Monday, September 3, 2012

Peanut Butter Balls

2 Cups Cream Peanut Butter
1 Stick Margarine (room temp)
1lb (16oz) Powdered Sugar
3 Cups Rice Krispy Cereal
Chocolate for Dipping

Cream together peanut butter, margarine, and sugar.  Carefully stir in rice krispy cereal.  Mixture will be dry. Roll into balls.  Freeze for 20 minutes.  Dip in melted chocolate.

1 comment:

Tasha said...

Oh yumminess!! I need to make these

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